Slow Cooker Sausage Casserole

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A rich and hearty Slow Cooker Sausage Casserole recipe with onions, mushrooms and tomatoes

Slow Cooker Sausage Casserole

I've been taking this opportunity to use my slow cooker a bit more, and this recipe has been evolving over the last few weeks. It's now ready for public viewing!!

SLOW COOKER SAUSAGE CASSEROLE


Yield: 4

Slow Cooker Sausage Casserole

A slow cooker sausage casserole recipe
prep time: 10 minscook time: 8 hourtotal time: 8 hours and 10 mins

ingredients:

8 Pork Sausages
1 Onion, sliced
200g Mushrooms, sliced
400ml Chicken Stock
200ml Passata
1 TBSP Thyme, chopped
Dash of Worcester Sauce
Pinch of Dried Chilli Flakes
Salt and Pepper

instructions

Step 1: Put all ingredients in the slow cooker (you can brown the sausages first if you want but I don't bother) and cook on Low for 8 hours.



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3 comments

  1. Valerie Harrison (bellini)12 October 2009 at 22:54

    I hope you have a chance to slow down before your baby arrives:D

    ReplyDelete
  2. kat13 October 2009 at 14:56

    Quick & tasty, gotta love that

    ReplyDelete
  3. Pam15 October 2009 at 23:13

    Hearty and comforting - my kind of food.

    ReplyDelete