Mini Egg Tiffin
An easy no bake mini egg chocolate tiffin recipe.
This fantastic no bake Easter tiffin cake comes courtesy of Jules over at The Butcher Baker Blog. Hubby has an unhealthy addiction to mini eggs so he was in heaven with this and the fact it can be made in 10 minutes is an added bonus (the downside is you have to wait for it to set!).
MINI EGG TIFFIN
Chocolate, No Bake
Mini Egg Tiffin
a no bake chocolate mini egg tiffin recipe. Perfect for Easter
prep time: 10 minscook time: total time: 10 mins
ingredients:
- 85g butter
- 2 tbsp golden syrup
- 2 tbsp cocoa
- 170g digestives, crushed
- 170g mini eggs, lightly crushed
- 30g mini eggs, left whole
instructions
- Step 1: Gently melt butter and golden syrup in large pan. Stir in cocoa, digestives and crushed mini eggs.
- Step 2: Line a 1lb loaf tin with cling film. Press mixture into tin then press the whole mini eggs into the top. Refrigerate until set.
This would be great to "cook" with children - I'm going to send it to my sister to try out with her little ones.
ReplyDelete"No Bake" always catches my eye.
ReplyDeleteYes, I saw this on Chele's blog yesterday. Definitely an indulgence cake mmmm!
ReplyDeleteWeirdly, my partner also has an unhealthy obsession with mini eggs! I think I'm going to have a go at this tomorrow if I get time! Thanks for the recipe!
ReplyDeleteHeaven! I love mini eggs too. I made jelly bean Biscotti on Friday for the first time, which was rather nice but this I must try.
ReplyDeleteYvonne x
Just to let you know that I've blogged my lovely Easter Egg, it arrived on Good Friday, perfect timing. Thanks again.
ReplyDeleteYou can see it HERE
Is it possible to have an "unhealthy" addiction to cadbury's mini eggs?
ReplyDeleteLovely looking tiffin!
Not even showing this to my husband with his cadbury mini egg addiction!
ReplyDeleteSo cute and tasty - my kids would gobble this right up.
ReplyDeleteThis sounds scrummy. Those mini eggs are so moreish.
ReplyDelete