Chorizo, Mushroom and Mozzarella Pasta Bake
CHORIZO, MUSHROOM AND MOZZARELLA PASTA BAKE
Pasta
Chorizo, Mushroom and Mozzarella Pasta Bake
A hearty pasta bake with chorizo, mushroom and mozzarella.
prep time: 10 minscook time: 20 minstotal time: 30 mins
ingredients:
- 2 fresh Chorizo sausages, sliced
- 1 Garlic clove, sliced
- 100g Mushrooms, sliced
- Handful of Baby Spinach
- Jar of Heinz Tomato Frito (or passata)
- Ball of Mozzarella
- 300g Pasta
instructions
- Step 1: Preheat the oven to 180°c. Fry the chorizo and garlic in olive oil for a few minutes then add the mushrooms and continue to cook. before adding the spinach and frito.
- Step 2: Meanwhile cook the pasta, drain and toss into the tomato and chorizo mix. Stir through and then spoon into ovenproof dish. Tear the mozzarella over the pasta and bake until golden and bubbling - about 20 minutes.
This looks delish :) Your kids are sooooo cute! I love Rory's little chubby cheeks! xx
ReplyDeleteWhat cuties! Sorry you've been having a rough time lately
ReplyDeleteWhat a great quick meal. Hope you are feeing better now Beth. Cute pic of the kids!
ReplyDeleteMaria
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ReplyDeleteLooks divine - I love chorizo so definitely going to give this recipe a try.
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